Please note that we are a boutique private villa, not a hotel or restaurant & due to the villa location it may take a few hours for Pak Oka to purchase imported meats, seafood & specialty items. He may have to travel all they way to Nusa Dua and Kuta to get quality supplies. We therefore request & would very much appreciate if you could select your meal choices as far in advance as possible. This will allow Pak Oka to shop for a few days supply at a time and cut down his shopping time. Thank you for your kind consideration.

Please advise the chef of any special dietary requirements.

Selamat Makan !

BREAKFAST

Selection of Toasts
White, Rye or Whole Meal

Fresh Croissants or Danish Pastry
All with
Choice of a variety of condiments
Jams, honey, marmalade, Peanut butter, vegemite

Breakfast Panini
(Italian Style sandwiches of ciabatta made on the panini grill)

• peanut butter, banana and nutella
• eggs, bacon, tomato and mayonnaise
• ham and cheese

French Toast

Tropical Seasonal Fruit Plate
With choice of yogurt or honey

Plain or fruit flavored Yogurt

Variety of Cereals
Rice Crispies, Corn Flakes, Wheat Bix, Frosties, Muesli, etc.
With choice of yogurt, honey, milk

Eggs any style
Fried, soft or hard boiled, poached or scrambled or omelette

Breakfast Omelet
With your choice of onion, shallots, cheese, ham, tomato, mushrooms or chili

From the Grill
Chicken, beef or pork sausages, bacon, tomato

Breakfast Pancakes
With fresh lime, pineapple, banana and honey, vanilla or maple syrup

BEVERAGES

Variety of freshly blended seasonal Fruit Juices
Watermelon, lemon, papaya, young coconut, orange, mango, etc.

Lassis
Banana, mango, papaya, strawberry

Shakes and Smoothies
Banana, strawberry, vanilla, chocolate, passion fruit, coffee

Selection of teas
Black, herbal, jasmine, green, ginger, lemon, iced

Coffee
Bali Coffee, decaffeinated, iced

Soft drinks
Coke, Diet Coke, Sprite, Fanta, etc

CHILDRENS MENU

Chicken or Beef Sate
Served with rice, steamed vegetables and a mild peanut sauce

Spaghetti Bolognaise
With parmesan cheese

Spaghetti Carbonara
With bacon & cream sauce with Parmesan cheese

Mini Pizzas
With your favorite toppings

Hamburger
Choice of beef or chicken with French Fries and a choice of salad or raw vegetable sticks
.
Sandwiches
With a choice of toppings

Mie Goreng or Nasi Goreng
With chicken and/or vegetables

Chicken Nuggets or Chicken Schnitzel
With French Fries or Rice and Salad or raw Vegetables

Home Made Chicken Noodle soup

Macaroni & Cheese

Mini Hotdogs
With a selection of topping and fries and salad

Fish ‘n’ Chips

FIRST COURSE AND APPETIZERS

Ham Jardiniere

Chicken and mango curry

Prawn and avocado cocktail

Prawns and Ginger Dumplings with Garlic Soy Dipping Sauce

Lumpia
Indonesian Style fried spring rolls with vegetables & chicken

Thai Fish Cakes with a cucumber relish

Smoked Salmon Rolls with lettuce, tomato and a horseradish

Steamed Rice Paper Rolls
Filled with raw vegetables & choices of pork, shrimp or chicken

Bruschetta selection
With fresh basil & tomato and olive paste, roasted pepper, or mushrooms

Prawn and cucumber stack with mint and coconut dressing

Quiche
With organic green garden salad

SOUPS
Traditional fish soup with coriander

Chilled Gazpacho

Tom Yum Soup with prawn or tofu

Chicken cream

Cucumber Dill Soup

Asparagus and crab meat

Curry Lentil Soup

Roasted Egg Plant Curry Soup

Lightly curried pumpkin

Cold Vichyssoise

PASTAS AND RISOTTO

Sea Food Risotto

Mushroom Risotto

Red Pepper Fettuccini with Smoked Salmon Sauce

Penneziti Rigate with Pork and pepper

Tagliatelle Con Prosciutto

Spaghettini with Fresh Tomato, Caper and Basil Sauce

Spinach and Ricotta Ravioli

Macaroni and Cheese

Eveilledidle Cheese and coriander

Spaghetti with Homemade Tomato Sauce

SALADS

Classic Caesar Salads

Greek Salad

Salad Nicoise

Chef’s salad bowl

Asparagus with prosciutto and cheese

Tuna and Catalini Bean Salad

Mixed Green Salad

Shrimp avocado salad

Pineapple Hawaian

Rocket and Prosciutto Salad

CASUAL LUNCHES
(served with a side salad)

Your choice of Panini
(ciabatta bread cooked on the panini grill)
• Feta cheese, sun-dried tomato, caramelized onion & rocket
• Roast chicken, avocado, bacon, mozzarella, chili jam
• Honey leg ham, fontina cheese, tomatoes and basil leaves
• Smoked salmon, cream cheese, artichokes, red onions and lemon
• Vegetarian: cheese, & grilled eggplant, peppers & zuchinni
• Italian salami, hot peppers and cheese

Quesedilla
Corn tortilla “sandwiches” cooked in the panini grill, with:
• grated cheese and ham
• cheese, coriander and chopped chillis

Bruschetta selection

With fresh basil & tomato and olive paste, roasted pepper, or mushrooms

Quiche Lorraine
(bacon, cheese)

Vegetarian Quiche

Baguette sandwiches of your choice

Deli Spread
(a selection of cheeses, cold-cuts and salad to assemble your own sandwiches)

MAIN COURSES

Roasted Chicken with Rosemary

Grilled Chicken with Lemon and Rosemary

Roasted chicken with beer

Tandoori Style Roast Chicken

Oven Roasted Leg of New Zealand Lamb
Middle Eastern Style or with Rosemary & Garlic

Prawns with lemon butter sauce

Shrimp Tempura with Cilantro

Grilled Red Snapper with Caper Sauce

Lobster Thermidor

Grilled Tuna with Caper Sauce

Grilled Imported Australian Steak
Cut of your choice

Moussaka
(with beef, lamb, eggplants and cheese sauce)

Fromage Burgers
(the cheese is in he centre of the meat)

Luscious Lamb chops
(with garlic, gin, Worcester and lemon)

Veal Scaloppine
(with wine, mushrooms, tomatoes & parmesan)

Tournedos Marchand de vin

Lemon-Basted Roast Chicken

Stuffed Aubergine
(Eggplant stuffed with meat, tomato sauce and herbs)

Pan-fried salmon on a bed of Piperade Vegetables

Marinated Pan-fried sliced Terderloin steak on a bed of Piperade vegetables

Pan-Fried Tenderloin with a mild Thai salad sauce on a bed of crisp vegetables

Grilled Pork steak with Basil Pepper

VEGETABLES

Middle Eastern Ratatouille

Asparagus with Thai dressing

Grilled Vegetables

Sayur Hijau
Stir fried local seasonal green vegetables

Green Shredded steamed pumpkin Chinese style

Green Beans with Garlic and Shallots

Spicy beancurd skin rolls

Broccoli Gratin

Spinach, mushroom and tender tofu

Rice with Mushrooms

Basmati Rice with Saffron

Roasted Potatoes with Rosemary

Garlic Mashed Potatoes

Risotto with Porcini and Shiitake Mushrooms

Sea Food Risotto

Tofu & vegetables stewed with bamboo shoots

Thai Spiced Potato Patties

MORE VEGETABLES

Greens beans Almandine

Cauliflower cheese

Asparagus with Feta Cheese

Ricotta-stuffed Courgettles (zuchinni)

Stir fried vegetables with rice vermicelli

Broccoli and cauliflower stir fried with shiitake mushrooms

Cha kangkung with black bean sauce
Stir fried water spinach

Cap Cai
Stir- fried mixed vegetables

ASIAN Selection

Chili Prawns or Garlic Prawns
with rice noodles and stir fry vegetables

Nasi Campur
Is an Indonesian favorite offering a variety of traditional meat and vegetable dishes including tofu, chicken, fish curry,
egg and chili sauce, yellow rice
Please give 48 hours preparation time

Stir-fried Squid
with soba noodles, shallots and sesame seeds

Ikan Pepes
Steamed fish fillets with local spices wrapped in Banana leaves served with steamed rice and garlic water spinach

Whole Fried Sweet and Sour Fish

Thai Red Curry
with chicken, beef, shrimp or pork, vegetables & Jasmine steamed rice

Ayam Betutu
A traditional Balinese dish, whole chicken slowly baked with a special herb mixture and served with rice and local vegetables

Sate Lilit
Minced chicken, pork or seafood Sate’s with special Balinese spices wrapped around a wooden skewer
Served with steamed rice & stir fry vegetables

Beef or Chicken Rendang
Chicken or beef cooked in a traditional coconut based sauce served with steamed rice and long green beans

Singapore Laksa
With or without seafood

Balinese roasted duck with banana leaves
(please order one day before)

Roasted Balinese suckling pig
(please order one day before)

Dry Spiced Beef
With rice and fern tips sauted

Thai Beef Salad

Soto Ayam
A meal in itself, rice, glass noodles, chicken pieces, cabbage in a delicious chicken broth

Beef or Chicken Sate
Cubed pieces of meat char grilled Balinese style served with rice and stir-fried Vegetables

Gado- Gado
Mixed steamed vegetables, egg, tofu and a mild peanut sauce

Mie or Nasi Goreng
Fried noodles or rice with vegetables and or chicken, egg & tofu.

Jukut Urab
Balinese spicy steamed green vegetables with coconut

Sate Buleleng
Pork sate with Balinese spices

Ayam Pelalah
Balinese shredded chicken with chilli and lime

Ayam Base Kalas
Chicken in spiced coconut milk

Babi Kecap
Pork with soy sauce and ginger

Be Sampi Mesisit
Dry shredded spiced beef

Sayur Pakis
Spinach with garlic, chillis and spices

Nasi Kuning
Yellow rice with Turmeric

Sayur Hijau
Stir fried local seasonal green vegetables

Cap Cai
Stir- fried mixed vegetables

Vegetarian Selection

Pumpkin Soup with sour cream and croutons

Chilled Gazpacho

Tom Yum Soup with tofu

Steamed Rice Paper Rolls
Filled with raw vegetables

Bruschetta
With fresh basil & tomato and olive paste, roasted pepper, or mushrooms

Pizza
Mozzarella Cheese, Goats cheese & Rocket Salad, olives, tomatoes

Tofu Burger
With French Fries and fresh garden Salad

Open Face Sandwich
With grilled vegetables

Caesar Salad
With Tofu

Fettuccine
With a pesto sauce and Mediterranean grilled vegetables
Or
Fresh tomato & basil sauce
Parmesan Cheese

Gado- Gado
Mixed steamed vegetables, egg, tofu and a mild peanut sauce

Mie or Nasi Goreng
Fried noodles or rice with vegetables, egg & tofu.

Vegetarian Lasagne With a green salad

DESSERTS

Chocolate Mousse with orange crème custard

Crème Brulle

Chocolate Mousse Cake

Almond Tart

French Almond Cake

Tiramisu

Crepes Suzette

Crème Caramel

Strawberry Tart

Apple Pie

Lemon Tea Cake
With whipped cream or ice cream on the side

Black Rice Pudding
A traditional Balinese dessert, special black rice is cooked slowly with some local brown sugar and served warm or cold with coconut milk & fresh sliced mango ( if in season)

Crepes
With banana or plain with lemon & syrup or coconut & palm sugar filling or fruit

Pisang Goreng
(Fried bananas, an Indonesian specialty)

Tropical Seasonal Fruit Platter
mango, banana, papaya, passion fruit, rambutan, pineapples, mangosteen, apples, oranges